Three Reasons our meats stand out:
We work with local farmers who adhere to the highest standards of ethical and regenerative husbandry and agricultural practices. This means that all of our meats are sourced from animals raised in a humane environment that prioritizes their well-being.
From dry-aged beef to heritage pork, we offer unique cuts you won't find at your typical grocery store. Our expert butchers have the knowledge and skill to create flavorful and tender cuts, ensuring that every bite is as good as it gets. And we'll help you understand the best way to cook it too.
By working closely with farmers who share our commitment to ethical and sustainable practices, we ensure that every cut of meat we offer is of the utmost quality so you can feel good about feeding your family and friends high-quality proteins free from harmful additives.